Vintage report from Chateau Angélus

Hubert de Bouard is celebrating the erection of his new bell tower (right). We are looking forward to visiting the estate in April, but in the mean time, the chateau have kindly provided a vintage report and their first impressions of their vat tastings.

'This new vintage experienced some difficulties at the outset: weather in springtime was chaotic, with chilly, wet conditions, causing the flowering period to be particularly spread out over time. This was followed by a cool start to summer without much sunshine… all these factors suggested a late vintage. However, the months of August and September were extraordinary and any inconsistency due to bad weather at the beginning of spring was erased. These months even enabled a very healthy and ideally ripe crop to be gathered. The harvests were done in October, from the 8^th for Merlot grapes, whereas the last Cabernets were picked on 18^th October.

First impressions

Angélus 2012 is marked by exceptional pureness of fruit, structure is perceptible but soft,

both for the Merlots and for the Cabernets. It is a great vintage which will have required tremendous vigilance, a great deal of work in the vineyard, and for which the summer was a decisive moment.

A great vintage, most certainly easier to express on earlier-ripening terroirs such as those of Château Angélus.'

Southwold under snow

Despite the freezing conditions, many of the great and good from the wine trade made the annual pilgrimage to Suffolk to re-taste the much vaunted 2009s.

This was the vintage of the century, a vintage that boasts 17 hundred point wines, so how do they stack up three and a bit years on? Well the first observation is the tannins. From barrel, these were almost undetectable. Most of our notes referred to silky, velvety tannins, mainly masked by opulent fruit. Today, the wines are quite obviously tannic. They have lost some of that hedonistic quality and have gained in structure. This all bodes well for long term storage, but may put impatient souls off...

Another surprise was just how big a gulf there is between the top names and the low-mid-range Clarets. vignerons and negociants declared 2009 to be a 'great', 'homogenous' vintage with quality produced from top to bottom. They are right, many of the smaller estates have produced their best wines in 2009, but from the evidence of this tasting, you cannot expect to obtain First Growth quality on a cru bourgeois budget. At the affordable level the likes of Gloria, Clos des Quatre Vents, Poujeaux, Roc de Cambes, Lafon Rochet, Langoa Barton and Haut Batailley all had very strong showings and offer very good QPR (quality price ratio).

Where the vintage becomes really interesting is at the very top echelons. These flights from both banks of the Gironde were quite exceptional. Duhart Milon, Latour, Lafite, Mouton Rothschild, Montrose, Ducru Beaucaillou, Las Cases, Cheval Blanc, Canon, Ausone, Eglise Clinet, Clinet, Le Pin, Petrus and Palmer all deserve special mention. I gave two 20/20 scores to Latour and Montrose and on another day I may have awarded Lafite, Mouton and Eglise Clinet the same accolade. Other estates worthy of a special mention include Domaine de Chevalier Rouge (£540/cs) and Grand Puy Lacoste (£575/cs). Both offer outstanding quality and punch well above their weight.

The final session was devoted to the whites. I have to admit, the 2009 Sauternes and Barsacs rather passed me by when we tasted from barrel. All the hype surrounding the reds swallowed me up and I feel I rather missed a trick. 2009 produced splendid botrytis and the wines display everything needed for successful cellaring: richness, density, complexity, freshness and balance. They are delightful wines, and whilst they will always play second fiddle to the reds, they should certainly not be forgotten. My highlights included Doisy Vedrines, Lafaurie Peyraguey, Suduiraut and Rieussec.

So in conclusion, the reds are shutting down. Apart from petit chateaux, I would suggest holding the 2009s for a minimum of five years to experience them at anything like their best. If there were any concerns that 2009s were not built for long-term storage, this tasting should dispel that theory; these are massive, structured, profound wines that will cellar effortlessly and give their owners years of pleasure.

*All the views in this blog are mine and they are not necessarily shared by the rest of the tasters.